Ethiopia Espresso Roast - Whole Bean

Ethiopia Espresso Roast

Elegant and expressive, this Ethiopia Espresso Roast delivers notes of dark chocolate, ripe berry, and subtle floral sweetness, supported by a velvety body and lively crema. Roasted with espresso in mind, it balances depth and clarity, creating a shot that is both rich and aromatic.

Sourced from Ethiopia’s storied highlands, where coffee was first discovered growing wild, these beans carry centuries of tradition and care. The landscape is alive with history—ancient forests, hand-tended farms, and a culture deeply rooted in coffee.

In the roastery, the beans are developed to build structure without losing their origin’s voice. Pulled as espresso, the cup opens with richness and finishes with brightness, offering a refined, layered experience that honors coffee’s birthplace in every sip.